Christmas Party Menu 2017

Caesar salad
Tempura halloumi & vine tomato chutney (Veg)
Westcountry pate with melba toast & red onion chutney
Shoreline garlic mushrooms in a creamy sauce (Veg or Vegan)
Traditional prawn cocktail
Home cured salmon Gravadlax with horseradish crème fraiche
Winter vegetable soup with oven baked croutons (Veg or Vegan)
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Roast turkey with cranberry and apricot stuffing,
pigs in blankets & redcurrant gravy
Slow cooked beef and chestnut casserole
topped with parsnip crisps
Salmon fillet topped with salsa Verde 
Christmas Vegetarian Wellington (Vegan available)
All the above served with braised red cabbage, carrot and swede mash,
sauté Brussels with glazed almonds and duck fat roasted potatoes
Mushroom stroganoff served with rice (Veg or Vegan)
Cheese burger with chips and salad
Butternut squash and rosemary risotto (Veg or Vegan)
8oz Rump steak, chips, peas, tomato & mushrooms 
Subject to a £3 surcharge and cooked to medium unless advised otherwise

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Traditional Christmas pudding with brandy sauce
Orange & Cointreau bread & butter pudding
Apple & cinnamon crumble
Chocolate brownie (Gluten Free)
Lemon tart
All served with clotted cream
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Available 1st – 22nd December £20 per person Mon to Thu evening
Weekday lunch offer, bread & olives, main and dessert £15
Dance and Dine with Disco £25 per person
Fri 1st, Sat 2nd, Fri 8th, Sat 9th and Fri 22nd December
(Other Dance & Dine dates may be available, subject to demand)

Booking & Pre-order Essential, £5 deposit per person required
Shoreline Beach Bar & Restaurant
Eastern Esplanade, Paignton, TQ4 6AG
01803 556943  www.paigntonbeach.com
WE CAN CATER FOR A FULL RANGE OF ALLERGIES AND DIETS,
PLEASE TALK TO US IF YOU HAVE DIETARY REQUREMENTS
 

Download - Shoreline Christmas Menu & Booking Form

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